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Scallops Gratin in Garlic Cream sauce
French brioches stuffed with goat cheese and creamy quark
Salmon tartar with fat free quark
Mini broccoli cakes
Creamy kale salad with Mettwurst sausage
Cauliflower crème brûlée
Appel and Celery Soup
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream