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Scallops Gratin in Garlic Cream sauce
Creamy pasta with asparagus and leeks
Salmon tartar with fat free quark
Mini broccoli cakes
Creamy kale salad with Mettwurst sausage
Cauliflower crème brûlée
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream
Mini quiches with spinach and salmon