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Scallops Gratin in Garlic Cream sauce
French brioches stuffed with goat cheese and creamy quark
Creamy pasta with asparagus and leeks
Salmon tartar with fat free quark
Mini broccoli cakes
Creamy kale salad with Mettwurst sausage
Appel and Celery Soup
Scallop verrines on a bed of bacon cream
Pasta gratin with Kochkäse and smocked bacon