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Cucumber salad with prawns with light cream
Iceberg lettuce salad with bacon and croutons
Panna cotta verrines topped with coulis
Grape tart with a yoghurt cream filling
« Mummentaart » apple and soft cheese tart
Light tiramisu with rum and red berries
Blueberry Quark pie
Pasta gratin with herbs Kockäse ham and spinack