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Cauliflower crème brûlée
Appel and Celery Soup
Creamy potato soup with Porcini mushrooms
« Mummentaart » apple and soft cheese tart
Kouglof with fresh cheese and raspberries
Light tiramisu with rum and red berries
Blueberry Quark pie
Cinnamon and Orange Creme brulee
Creamy red squash soup with pumpkin seeds