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Creamy kale salad with Mettwurst sausage
Appel and Celery Soup
Scallop verrines on a bed of bacon cream
Kouglof with fresh cheese and raspberries
Orange and Speculoos Cheesecake
Pasta gratin with Kochkäse and smocked bacon
Fresh Quark Mousse with red berries
Cinnamon and Orange Creme brulee
Light Pear Chocolate-chip Muffins
