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Strawberry
Swiss
roll

35

Cauliflower
crème
brûlée

40

Appel
and Celery
Soup

50

Creamy potato soup
with
Porcini mushrooms

40

Scallop verrines
on a bed
of bacon cream

15

Grape tart
with a yoghurt
cream filling

45

« Mummentaart »
apple and
soft cheese tart

45

Kouglof
with fresh cheese
and raspberries

30
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