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Strawberry Swiss roll
Creamy kale salad with Mettwurst sausage
Cauliflower crème brûlée
Appel and Celery Soup
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream
Grape tart with a yoghurt cream filling
« Mummentaart » apple and soft cheese tart
Kouglof with fresh cheese and raspberries