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French brioches stuffed with goat cheese and creamy quark
Vegetarian Quinoa Bowl with garlic cream
Summer Shrimp Bowl with lime cream
Chocolate mocha mousse
Cucumber salad with prawns with light cream
Iceberg lettuce salad with bacon and croutons
Panna cotta verrines topped with coulis
Appel and Celery Soup
Light tiramisu with rum and red berries