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EKABE "Tres Cremas" Birthday cake
Red berry compote with cream (Rødgrød med fløde)
Creamy pasta with asparagus and leeks
Cod fillet with watercress and lemon sauce
Eggs En Cocotte ( Baked Eggs)
Pork fillet with creamy mustard sauce
Chocolate mocha mousse
Cream puffs
Quark pancakes