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"Ourdaller" smoked trout dip with fresh cream
Strawberry Swiss roll
Creamy potato soup with Porcini mushrooms
Grape tart with a yoghurt cream filling
« Mummentaart » apple and soft cheese tart
Kouglof with fresh cheese and raspberries
Pasta gratin with Kochkäse and smocked bacon
Fresh Quark Mousse with red berries
Blueberry Quark pie