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"Ourdaller" smoked trout dip with fresh cream
Salmon tartar with fat free quark
Potato, Mushrooms and goat cheese Quiche
Cauliflower crème brûlée
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream
Grape tart with a yoghurt cream filling
« Mummentaart » apple and soft cheese tart
Mini quiches with spinach and salmon