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Scallops Gratin in Garlic Cream sauce
French brioches stuffed with goat cheese and creamy quark
Vegetarian Quinoa Bowl with garlic cream
Red pepper and goat's cheese frittata
EKABE "Tres Cremas" Birthday cake
Red berry compote with cream (Rødgrød med fløde)
Aperitif Dip Trio Lux-Mex cheese dip
Apertitif Dip Trio Green Goddess dip
Aperitif Dip Trio Caramelized onion dip