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Blinis with smoked salmon and horseradish cream
Vegetarian Quinoa Bowl with garlic cream
Aperitif Dip Trio Lux-Mex cheese dip
Apertitif Dip Trio Green Goddess dip
Salmon tartar with fat free quark
Cauliflower crème brûlée
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream
Creamy red squash soup with pumpkin seeds