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Blinis with smoked salmon and horseradish cream
Red pepper and goat's cheese frittata
Red berry compote with cream (Rødgrød med fløde)
Aperitif Dip Trio Lux-Mex cheese dip
Apertitif Dip Trio Green Goddess dip
Chocolate mocha mousse
Creamy potato soup with Porcini mushrooms
Scallop verrines on a bed of bacon cream
« Mummentaart » apple and soft cheese tart