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Salmon tartar with fat free quark
Cucumber salad with prawns with light cream
Mini broccoli cakes
Iceberg lettuce salad with bacon and croutons
Strawberry Swiss roll
Creamy kale salad with Mettwurst sausage
Panna cotta verrines topped with coulis
Scallop verrines on a bed of bacon cream
Kouglof with fresh cheese and raspberries