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Panna cotta verrines topped with coulis
Appel and Celery Soup
Scallop verrines on a bed of bacon cream
Kouglof with fresh cheese and raspberries
Light tiramisu with rum and red berries
Orange and Speculoos Cheesecake
Potatoes stuffed with bacon and herb Kochkäse
Flammekueche with herb Kochkäse and Viennese sausage
Potato gratin with bacon and Kochkäse