creme ekabe

EKABE Kochkäse
plain cooked cheese

Traditional plain cheese speciality,
to be enjoyed cold on bread or warm as a topping for potatoes, meat, pasta, and more.
Available in 200 g tub and in several flavours.

Plain cooked cheese, 40% fat.
Ingredients: Skimmed MILK curd, water, butter (MILK), melting salt: Sodium citrate, salt, colouring: Beta-carotene.
May contain traces of nuts.

Recipe ideas

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Potato gratin
with bacon
and Kochkäse

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Chicken enchiladas
with pomegranate
and Kochkäse

Average nutritional values
per 100 g
Energy 665 kJ
160 kcal
Fat
of which saturates
12,0 g
8,4 g
Carbohydrate
of which sugars
0,0 g
0,0 g
Protein 13,0 g
Salt 1,48 g
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