creme ekabe

EKABE
full fat soft cheese

Delicious bcreamy, it can be enjoyed by the spoonful and works wonder in the kitchen: perfect for sweet and savoury verrines, cheesecakes, or as a spread…
Available in 500 g pot.

 Full fat soft cheese, 8,5% fat absolute.
Ingredients: Pasteurised skimmed MILK, pasteurised fresh cream (MILK) (22%), lactic starters (MILK).

Recipe ideas

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« Mummentaart »
apple and
soft cheese tart

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Mini quiches
with spinach
and salmon

Average nutritional values
per 100 g
Energy 496 kJ
119 kcal
Fat
of which saturates
8,5 g
5,2 g
Carbohydrate
of which sugars
3,5 g
3,5 g
Protein 7,2 g
Salt 0,10 g
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