Traditional plain cheese speciality,
to be enjoyed cold on bread or warm as a topping for potatoes, meat, pasta, and more.
Available in 200 g tub and in several flavours.
Plain cooked cheese, 40% fat.
Ingredients: Skimmed MILK curd, water, butter (MILK), melting salt: Sodium citrate, salt, colouring: Beta-carotene.
May contain traces of nuts.
| Average nutritional values per 100 g |
|
| Energy | 665 kJ 160 kcal |
| Fat of which saturates |
12,0 g 8,4 g |
| Carbohydrate of which sugars |
0,0 g 0,0 g |
| Protein | 13,0 g |
| Salt | 1,48 g |